{"id":16916,"date":"2026-03-06T14:59:59","date_gmt":"2026-03-06T07:59:59","guid":{"rendered":"https:\/\/hashtaglegend.com\/th\/?p=16916"},"modified":"2026-03-06T15:00:00","modified_gmt":"2026-03-06T08:00:00","slug":"gaggan-at-louis-vuitton-spring-menu-2026","status":"publish","type":"post","link":"https:\/\/hashtaglegend.com\/th\/gaggan-at-louis-vuitton-spring-menu-2026\/","title":{"rendered":"Gaggan at Louis Vuitton Welcomes Spring with a New Seasonal Menu"},"content":{"rendered":"\n<p>Gaggan at Louis Vuitton is ready to welcome the vibrancy of the new season with a seasonal menu that reflects the spirit of travel\u2014a signature theme of Louis Vuitton. Available from 6 March to 31 May 2026, the new offering features a nine-course lunch and a twelve-course dinner, presenting progressive Asian cuisine in which each dish unfolds like a chapter in a memorable journey.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16926\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/In-Bloom-819x1024.jpg\" alt=\"\" class=\"wp-image-16926\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/In-Bloom-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/In-Bloom-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/In-Bloom-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/In-Bloom.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16927\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Lick-It-Up-819x1024.jpg\" alt=\"\" class=\"wp-image-16927\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Lick-It-Up-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Lick-It-Up-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Lick-It-Up-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Lick-It-Up.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The menu is overseen by Vix Rathour, who crafts a compelling dialogue between the rugged landscapes of the Pacific Northwest and the refinement of British culinary traditions. By selecting the finest seasonal ingredients\u2014sourced both locally in Thailand and internationally\u2014the chef blends a global perspective with local identity. The result is a dining experience that feels expansive yet intimate, bold yet precise, adventurous yet rooted in craftsmanship\u2014reflecting Louis Vuitton\u2019s enduring commitment to creativity, excellence, and travel.<\/p>\n\n\n\n<p>At the heart of the new seasonal menu lies \u201cWorld Map\u201d, conceived as a culinary journey across continents. Each dish transports diners to a different destination through flavour, technique, and imagination. The journey begins in the United Kingdom with a reinterpretation of Mock Turtle Tart\u2014a delicate crisp seaweed tart filled with light mushroom mousse, balanced with sour cream and lovage sauce. It then moves to Vietnam with a playful take on B\u00e1nh M\u00ec: a freshly baked baguette filled with silky foie gras butter, brightened with capsicum and passion fruit to balance richness with freshness. The journey concludes in Mexico with a golden, crisp Tostada topped with chutoro and vibrant pickles, delivering a bold and layered finish.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16929\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Night-Swin-in-the-Spring-819x1024.jpg\" alt=\"\" class=\"wp-image-16929\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Night-Swin-in-the-Spring-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Night-Swin-in-the-Spring-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Night-Swin-in-the-Spring-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Night-Swin-in-the-Spring.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16930\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Saddle-Up-819x1024.jpg\" alt=\"\" class=\"wp-image-16930\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Saddle-Up-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Saddle-Up-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Saddle-Up-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Saddle-Up.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16931\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Smoke-Stream-819x1024.jpg\" alt=\"\" class=\"wp-image-16931\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Smoke-Stream-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Smoke-Stream-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Smoke-Stream-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/Smoke-Stream.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16932\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/World-Map-819x1024.jpg\" alt=\"\" class=\"wp-image-16932\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/World-Map-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/World-Map-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/World-Map-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/World-Map.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"16928\" src=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/New-England-Vindaloo-819x1024.jpg\" alt=\"\" class=\"wp-image-16928\" srcset=\"https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/New-England-Vindaloo-819x1024.jpg 819w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/New-England-Vindaloo-240x300.jpg 240w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/New-England-Vindaloo-768x960.jpg 768w, https:\/\/hashtaglegend.com\/th\/wp-content\/uploads\/2026\/03\/New-England-Vindaloo.jpg 900w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The experience concludes with the elegant dessert \u201cForestier\u201d, which captures the essence of the season in a single plate. Creamy pistachio and coriander seed ice cream is paired with seasonal stone fruits and cherries\u2014served both fresh and confit to create layers of flavour. Thin shavings of black truffle add a touch of luxury, while crisp phyllo pastry brushed with butter and sugar provides a delicate finish\u2014bringing this springtime journey to a refined and memorable close.<\/p>\n\n\n\n<p><strong>Guests can experience the new spring menu through an eight-course lunch or twelve-course dinner at Gaggan at Louis Vuitton. For more information and reservations, visit <a href=\"https:\/\/eu.louisvuitton.com\/eng-e1\/magazine\/articles\/lv-the-place-bangkok\">LV The Place Bangkok | Louis Vuitton.<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gaggan at Louis Vuitton is ready to welcome the vibrancy of the new season with a seasonal menu that reflects the spirit of travel\u2014a signature theme of Louis Vuitton. Available from 6 March to 31 May 2026, the new offering features a nine-course lunch and a twelve-course dinner, presenting progressive Asian cuisine in which each [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":16917,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[23],"tags":[239],"class_list":["post-16916","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dining","tag-gaggan-at-louis-vuitton"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gaggan at Louis Vuitton Welcomes Spring with a New Seasonal Menu<\/title>\n<meta name=\"description\" content=\"Gaggan at Louis Vuitton is ready to welcome the vibrancy of the new season with a seasonal menu that reflects the spirit of travel.\" \/>\n<meta name=\"robots\" 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